Yerba Mate Latte Recipe

A creamy yerba mate latte, made with whole milk and sugar, can also be adapted with a milk alternative for a vegan option.

Category Tags:

BreakfastBrunchSnackBeverage

Cuisine Tags:

South American

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Instructions

  1. Simmer water, then combine it with whole milk.

  2. Place yerba mate in an infuser within a mug, then pour the simmering liquid over it.

  3. Brew for 4-6 minutes, per desired strength.

  4. Add sugar to taste.

  5. Stir or froth for a latte texture.

Nutritional Info (per serving)

Calories: 44 kcal
Carbohydrate: 6 g
Cholesterol: 5 mg
Fiber: 0 g
Protein: 1 g
Saturated Fat: 1 g
Sodium: 26 mg
Sugar: 6 g
Fat: 1 g
Unsaturated Fat: 0 g