White Chocolate Cherry Fudge Recipe
A rich white fudge featuring vibrant candied cherries offers a decadent treat for any occasion.
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Instructions
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Line an 8x8-inch pan with aluminum foil and spray it with cooking spray.
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Melt chocolate and condensed milk in a heavy saucepan over medium heat, stirring until smooth, then remove from heat.
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Stir in cherries, vanilla, and salt until combined.
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Pour the mixture into the prepared pan and smooth the top.
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Let the fudge set at room temperature for 2 to 3 hours before cutting into 1-inch squares.
Nutritional Info (per serving)
Calories:
102 kcal
Carbohydrate:
15 g
Cholesterol:
5 mg
Fiber:
0 g
Protein:
1 g
Saturated Fat:
3 g
Sodium:
26 mg
Sugar:
13 g
Fat:
4 g
Unsaturated Fat:
0 g