Vodka Infused With Black Tea
Black tea infused vodka provides a distinct base for crafting unique tea cocktails.
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Instructions
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Using a funnel, transfer the tea leaves into a bottle of vodka, crushing them slightly if necessary.
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Seal the bottle, shake thoroughly, and allow it to steep for approximately 18 hours, or to your preferred taste.
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Strain the vodka through a funnel into a clean bottle, discarding the steeped tea leaves.
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If desired, incorporate simple syrup into the infused vodka.
Nutritional Info (per serving)
Calories:
56 kcal
Carbohydrate:
13 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
0 g
Sodium:
0 mg
Sugar:
12 g
Fat:
0 g
Unsaturated Fat:
0 g