Tuna Sandwich Spread

Name: Tuna Sandwich Spread
Prep time: 10 min
Total time: 10 min
Yield: 2 servings
Cuisine: U.S. Regional
Ingredients: 1 (7-ounce) can tuna, drained and flaked; 3 tablespoons mayonnaise, or to taste; 2 tablespoons finely chopped celery; 1 dash Worcestershire sauce; 2 teaspoons chili sauce; 1 tablespoon fresh lemon juice; 1 small cucumber; 4 leaves lettuce; 4 slices bread, or toast

A classic tuna salad sandwich features a savory tuna mixture with mayonnaise, celery, and chili sauce, served on bread with cucumber.

⭐ 4 (21 reviews) Prep: 10 minTotal: 10 minYields: 2 servings

Category Tags:

Lunch Sandwiches

Cuisine Tags:

U.S. Regional

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Instructions

Combine tuna, mayonnaise, celery, Worcestershire sauce, chili sauce, and lemon juice, adjusting mayonnaise for desired moisture.
Peel and thinly slice cucumber.
Place a lettuce leaf on a slice of bread or toast.
Spread the tuna mixture on the lettuce, then top with the sliced cucumber.
Cover with another slice of bread or toast.

Nutritional Info (per serving)

Calories: 449 kcal

Carbohydrate: 34 g

Cholesterol: 55 mg

Fiber: 3 g

Protein: 35 g

Saturated Fat: 3 g

Sodium: 580 mg

Sugar: 5 g

Fat: 18 g

Unsaturated Fat: 0 g