This No-Bake Lime Jell-O Cool Whip Pie Is Just What Summer Ordered
A simple no-bake lime gelatin dessert pie, featuring a graham cracker crust, key lime yogurt, and frozen whipped topping, offers a quick alternative to traditional key lime pie.
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Instructions
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Boil water and dissolve the lime gelatin dessert.
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Whisk in the key lime yogurt and frozen whipped topping until smooth.
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Pour the mixture into a prepared pie crust.
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Chill in the refrigerator for 3 hours or until firm.
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Garnish with fresh lime slices and whipped cream when serving.
Nutritional Info (per serving)
Calories:
267 kcal
Carbohydrate:
32 g
Cholesterol:
5 mg
Fiber:
1 g
Protein:
4 g
Saturated Fat:
8 g
Sodium:
148 mg
Sugar:
21 g
Fat:
14 g
Unsaturated Fat:
0 g