The Guadalajara Cocktail
The Guadalajara cocktail combines reposado tequila, Fernet Branca, and mole bitters for a brilliant after-dinner drink.
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Instructions
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Combine tequila, Fernet Branca, agave simple syrup, and mole bitters in an ice-filled cocktail shaker.
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Stir for 30 seconds.
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Strain into a chilled cocktail glass.
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Garnish with grapefruit oil.
Nutritional Info (per serving)
Calories:
261 kcal
Carbohydrate:
23 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
0 g
Sodium:
2 mg
Sugar:
20 g
Fat:
0 g
Unsaturated Fat:
0 g