The Best No-Tahini Hummus

A smooth, creamy, four-ingredient hummus perfect for individuals who need a tahini-free option.

Category Tags:

AppetizerSnack

Cuisine Tags:

Middle Eastern

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Instructions

  1. Add 1 (15.5 oz) can rinsed garbanzo beans, 1/4 cup olive oil, 1 tablespoon lemon juice, 1 teaspoon cumin, and salt and pepper into a food processor.

  2. Blend the ingredients until the mixture becomes smooth and creamy.

  3. Serve immediately.

Nutritional Info (per serving)

Calories: 191 kcal
Carbohydrate: 12 g
Cholesterol: 0 mg
Fiber: 3 g
Protein: 4 g
Saturated Fat: 2 g
Sodium: 150 mg
Sugar: 2 g
Fat: 15 g
Unsaturated Fat: 0 g