Tex-Mex Chicken Drumsticks

Name: Tex-Mex Chicken Drumsticks
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4 servings
Cuisine: Tex-Mex,American
Ingredients: Cooking spray; 3 pounds chicken drumsticks, or chicken pieces; 1 onion, finely chopped; 1 (16-ounce) jar chunky salsa; 1 to 4 teaspoons chili powder, to taste; 1 teaspoon salt; 1/8 teaspoon pepper

Spicy Tex-Mex chicken drumsticks are easily prepared with just three main ingredients for a delicious family meal.

⭐ 4.3 (22 reviews) Prep: 10 minCook: 60 minTotal: 70 minYields: 4 servings

Category Tags:

Dinner Entree

Cuisine Tags:

Tex-Mex American

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Instructions

Preheat oven to 350 F and spray a 9x13-inch pan with nonstick cooking spray.
Arrange chicken pieces, skin-side up, in the prepared dish and top with chopped onion.
Pour salsa evenly over the chicken and season with chili powder, salt, and pepper.
Bake for 55 to 65 minutes, basting occasionally, until chicken reaches 165 F and juices run clear.
Serve immediately.

Nutritional Info (per serving)

Calories: 713 kcal

Carbohydrate: 11 g

Cholesterol: 397 mg

Fiber: 3 g

Protein: 92 g

Saturated Fat: 9 g

Sodium: 1719 mg

Sugar: 6 g

Fat: 32 g

Unsaturated Fat: 0 g