Tartar Sauce With Pickle and Mayonnaise

A classic condiment for fish or seafood, this tartar sauce combines mayonnaise, mustard, and chopped pickles.

Category Tags:

DinnerLunchCondimentSauce

Cuisine Tags:

SouthernAmerican

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Instructions

  1. Combine mayonnaise, mustard, and chopped pickle.

  2. Refrigerate until thoroughly chilled before serving.

Nutritional Info (per serving)

Calories: 253 kcal
Carbohydrate: 1 g
Cholesterol: 15 mg
Fiber: 0 g
Protein: 0 g
Saturated Fat: 4 g
Sodium: 291 mg
Sugar: 1 g
Fat: 28 g
Unsaturated Fat: 0 g