Sweet Pepper Spritzer Mocktail

A simple sparkling mocktail featuring red bell pepper and basil provides a garden-fresh and lively drink.

Category Tags:

Beverage

Cuisine Tags:

American

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Instructions

  1. Cut the bell pepper into chunks, reserving two thin strips for garnish.

  2. Add pepper chunks, torn basil, lemon juice, and agave nectar to a cocktail shaker.

  3. Muddle thoroughly to extract pepper juice.

  4. Fill the shaker with ice and shake vigorously for 30 seconds.

  5. Strain the mixture equally into two ice-filled glasses.

  6. Top with ginger ale.

  7. Garnish with a lemon wheel, pepper slice, and thyme sprig, if desired.

Nutritional Info (per serving)

Calories: 199 kcal
Carbohydrate: 57 g
Cholesterol: 0 mg
Fiber: 11 g
Protein: 4 g
Saturated Fat: 0 g
Sodium: 25 mg
Sugar: 31 g
Fat: 1 g
Unsaturated Fat: 0 g