Sweet Onion Cornbread Recipe

Name: Sweet Onion Cornbread Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 9 servings
Cuisine: American
Ingredients: 1/2 cup chopped sweet onion; 2 tablespoons unsalted butter; 1 package corn muffin or cornbread mix; Eggs, liquid, etc, according to muffin directions; 1/2 cup sour cream; 1/2 cup shredded cheddar cheese, or American cheese

A flavorful cornbread dish features a mix enhanced with sour cream, sautéed onions, and cheese.

⭐ 4.1 (13 reviews) Prep: 10 minCook: 30 minTotal: 40 minYields: 9 servings

Category Tags:

Side Dish Dinner Lunch Bread

Cuisine Tags:

American

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Instructions

Preheat the oven to 400°F and grease an 8-inch square baking pan.
Melt butter in a skillet over medium-low heat and cook onion until tender.
Prepare the cornbread mix according to package directions in a mixing bowl.
Pour the batter into the greased pan.
Sprinkle the cooked onion over the batter, then spoon a combined mixture of sour cream and shredded cheese on top.
Bake for 25 to 30 minutes, or until done.