Sweet and Tangy Watermelon BBQ Sauce Recipe
An easy watermelon barbecue sauce allows for enjoying the fruit's unique flavor on various dishes beyond summer picnics.
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Instructions
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Combine watermelon juice, balsamic vinegar, brown sugar, soy sauce, oil, Dijon mustard, garlic, and pepper flakes.
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Marinate chosen food (vegetables, meat, or seafood) in a portion of the sauce, reserving the rest for basting or dipping.
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Refrigerate the marinated food for several hours or overnight.
Nutritional Info (per serving)
Calories:
53 kcal
Carbohydrate:
7 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
1 g
Saturated Fat:
0 g
Sodium:
364 mg
Sugar:
6 g
Fat:
2 g
Unsaturated Fat:
0 g