Sugar-Free, No-Bake Chocolate Peanut Butter Cookies

A healthier twist on classic no-bake cookies, these sugar-free treats combine chocolate, peanut butter, and oats.

Category Tags:

Dessert

Cuisine Tags:

American

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Instructions

  1. In a medium saucepan, combine 1/2 cup unsalted butter, 1/2 cup milk, 1 1/2 cups keto sweetener, 1/4 cup cocoa powder, and 1/4 cup sugar-free chocolate chips; bring to a boil over medium heat, stirring frequently.

  2. Remove from heat once boiling and well combined.

  3. Stir in 2 1/2 cups rolled oats, 3/4 cup unsweetened peanut butter, 1 teaspoon vanilla extract, and 1/4 teaspoon salt until thoroughly mixed.

  4. Drop heaping teaspoons of the mixture onto a parchment-lined baking sheet.

  5. Refrigerate for one hour until firm before serving.

Nutritional Info (per serving)

Calories: 409 kcal
Carbohydrate: 31 g
Cholesterol: 32 mg
Fiber: 5 g
Protein: 10 g
Saturated Fat: 12 g
Sodium: 254 mg
Sugar: 6 g
Fat: 28 g
Unsaturated Fat: 0 g