Sugar-Free Gummy Candy

Sugar-free fruit-flavored gelatin candies offer a guilt-free treat with the taste of store-bought varieties, easily prepared at home.

Category Tags:

DessertCandy

Cuisine Tags:

American

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Instructions

  1. Spray candy molds with nonstick cooking spray.

  2. In a small saucepan, combine unflavored gelatin, flavored gelatin, and cold water, stirring until mixed.

  3. Heat the mixture over medium heat, stirring continuously until fully liquefied.

  4. Remove from heat and pour the liquid into the prepared molds.

  5. Allow to cool slightly, then freeze for 10 minutes to solidify.

  6. Carefully remove the solid gummies from the molds.

Nutritional Info (per serving)

Calories: 7 kcal
Carbohydrate: 1 g
Cholesterol: 0 mg
Fiber: 0 g
Protein: 1 g
Saturated Fat: 0 g
Sodium: 14 mg
Sugar: 0 g
Fat: 0 g
Unsaturated Fat: 0 g