Spaghetti in the Microwave
An easy and delicious microwave pasta dish, featuring beef, basil, onion, and garlic, can be prepared quickly.
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Instructions
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In a 3-quart microwave-safe casserole, combine beef, onions, and garlic; crumble beef. Microwave on high for 5 to 6 minutes, stirring to brown and break up meat, then drain any fat.
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Add spaghetti sauce, water, uncooked spaghetti, and basil to the casserole; mix well.
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Cover with vented microwave-safe plastic wrap and microwave on high for 5 minutes.
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Stir, cover again, and microwave on high for 8 to 10 minutes; stir once more.
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Sprinkle with cheese, cover, and microwave on high for 7 to 8 minutes until the spaghetti is tender.
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Let stand for 4 minutes before serving.