Southern Cream Gravy

Name: Southern Cream Gravy
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 servings
Cuisine: American,Southern
Ingredients: 3 tablespoons pan drippings; 3 tablespoons flour; 2 1/2 cups milk; 1/2 cup heavy cream; Dash of kosher salt, or to taste; Dash of freshly ground black pepper, or to taste

A rich Southern cream gravy can be prepared using drippings from fried chicken, roast, sausage, or bacon.

⭐ 4.1 (60 reviews) Prep: 10 minCook: 10 minTotal: 20 minYields: 8 servings

Category Tags:

Breakfast Brunch Dinner Sauce

Cuisine Tags:

American Southern

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Instructions

Pour drippings into a skillet.
Stir in flour, then cook over medium heat for 2 to 3 minutes until bubbly.
Gradually add milk and cream.
Boil, stirring constantly, until the gravy is thick and smooth; season with salt and pepper to taste.

Nutritional Info (per serving)

Calories: 144 kcal

Carbohydrate: 7 g

Cholesterol: 28 mg

Fiber: 0 g

Protein: 3 g

Saturated Fat: 6 g

Sodium: 67 mg

Sugar: 4 g

Fat: 12 g

Unsaturated Fat: 0 g