Sour Cream Chicken Marinade

Name: Sour Cream Chicken Marinade
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 cup sour cream; 1/4 cup white wine vinegar; 2 green onions, finely chopped; 2 teaspoons mustard powder; 2 teaspoons lemon juice; 1 teaspoon celery salt; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper

A sour cream-based marinade tenderizes chicken or fish, imparting a unique flavor before grilling or baking.

⭐ 4.3 (27 reviews) Prep: 10 minCook: 10 minTotal: 20 minYields: 4 servings

Category Tags:

Sauce

Cuisine Tags:

American

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Instructions

Combine all marinade ingredients in a bowl.
Place chicken or fish in a resealable bag, then pour the marinade over the protein.
Seal the bag and refrigerate; marinate chicken for 3 to 4 hours, or fish for 30 minutes.
Grill or bake the marinated protein until cooked through.

Nutritional Info (per serving)

Calories: 69 kcal

Carbohydrate: 3 g

Cholesterol: 17 mg

Fiber: 0 g

Protein: 1 g

Saturated Fat: 3 g

Sodium: 633 mg

Sugar: 1 g

Fat: 6 g

Unsaturated Fat: 0 g