Slow-Cooked Oven-Baked BBQ Chicken

Name: Slow-Cooked Oven-Baked BBQ Chicken
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Yield: 8 servings
Cuisine: American
Ingredients: 2 cups ketchup; 1/4 cup apple cider vinegar; 1/4 cup Worcestershire sauce; 1/4 cup brown sugar, firmly packed; 2 tablespoons molasses; 2 tablespoons prepared yellow mustard; 1 tablespoon Tabasco sauce; 1 tablespoon barbecue dry rub; 1/2 teaspoon ground black pepper; 15 drumsticks (about 4 pounds)

Tender and juicy BBQ chicken is achieved through slow baking with an easy homemade barbecue sauce.

⭐ 4.3 (63 reviews) Prep: 15 minCook: 90 minTotal: 105 minYields: 8 servings

Category Tags:

Dinner Entree

Cuisine Tags:

American

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Instructions

Preheat the oven to 300 F and line a baking sheet with greased foil.
In a saucepan, combine ketchup, vinegar, Worcestershire sauce, brown sugar, molasses, mustard, Tabasco sauce, rub, and pepper; bring to a boil, then simmer for 10 to 15 minutes until thickened.
Coat chicken drumsticks with some of the sauce in a bowl, then transfer them to the prepared baking sheet.
Bake chicken for 1 1/4 to 1 1/2 hours, basting once midway through with the reserved sauce.
Continue baking until chicken is fully cooked and glazed, then serve hot or at room temperature.

Nutritional Info (per serving)

Calories: 528 kcal

Carbohydrate: 28 g

Cholesterol: 288 mg

Fiber: 0 g

Protein: 55 g

Saturated Fat: 6 g

Sodium: 968 mg

Sugar: 23 g

Fat: 21 g

Unsaturated Fat: 0 g