Simple Garlic Butter

A simple homemade garlic butter, ideal for enhancing garlic bread, requires just softened butter and fresh garlic.

Category Tags:

Condiment

Cuisine Tags:

American

This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.

Instructions

  1. Beat softened butter with a whisk until smooth.

  2. Blend in the minced garlic for about one minute until fully incorporated.

  3. Stir in parsley if desired.

  4. Use immediately or refrigerate, wrapped tightly.

Nutritional Info (per serving)

Calories: 52 kcal
Carbohydrate: 0 g
Cholesterol: 15 mg
Fiber: 0 g
Protein: 0 g
Saturated Fat: 4 g
Sodium: 46 mg
Sugar: 0 g
Fat: 6 g
Unsaturated Fat: 0 g