Simple Crockpot Turkey Breast and Dressing
A straightforward turkey and dressing dish featuring a slow-cooked boneless turkey breast and a savory stuffing mix, ideal for serving with gravy.
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Instructions
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Place the turkey breast and chicken broth in a slow cooker.
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Prepare the stuffing mix according to package directions, then lightly pack it around the turkey.
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Drizzle melted butter over the stuffing.
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Cook on high for 1 hour, then reduce to low and cook for 4 to 6 hours until the turkey is tender; alternatively, cook on high for 3 to 3.5 hours.
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If desired, transfer soggy dressing to a greased pan and bake at 400 deGREESF for about 30 minutes, or until browned and crusty.
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Serve the turkey with dressing and gravy.