Seasoned Oven Baked Chicken Pieces
A dish of seasoned baked chicken pieces, cooked at a moderate temperature to achieve a result between roasting and braising.
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Instructions
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Preheat the oven to 375 F.
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Pat chicken pieces dry.
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Combine flour, pepper, paprika, thyme, and salt in a shallow dish.
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Dredge each chicken piece in the flour mixture, then dip completely in melted butter.
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Arrange chicken skin-side up in a baking dish.
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Bake for approximately one hour, or until thoroughly cooked and browned with clear juices.
Nutritional Info (per serving)
Calories:
591 kcal
Carbohydrate:
6 g
Cholesterol:
193 mg
Fiber:
0 g
Protein:
42 g
Saturated Fat:
20 g
Sodium:
441 mg
Sugar:
0 g
Fat:
43 g
Unsaturated Fat:
0 g