Savory 'Everything' Monkey Bread

Savory monkey bread is elevated with "everything" seasoning and prepared simply using premade dough.

Category Tags:

BreakfastBrunchSnackBread

Cuisine Tags:

American

This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.

Instructions

  1. Preheat the oven to 350°F and generously grease a 9- or 10-inch Bundt pan.

  2. Melt minced garlic and butter in a microwave-safe bowl; stir.

  3. Remove biscuits, separate, cut each in half, and form into small round balls.

  4. Dip each biscuit ball in garlic butter, then roll in a topping until coated, arranging alternately in the pan.

  5. Bake uncovered for 15 minutes, then cover lightly with aluminum and bake for another 15 minutes until golden brown.

  6. Cool in the pan for 5 minutes, then run a knife around the edges to loosen.

  7. Invert onto a serving plate to remove the monkey bread.

Nutritional Info (per serving)

Calories: 445 kcal
Carbohydrate: 46 g
Cholesterol: 31 mg
Fiber: 4 g
Protein: 10 g
Saturated Fat: 10 g
Sodium: 6479 mg
Sugar: 6 g
Fat: 26 g
Unsaturated Fat: 0 g