Rock Lobster Cocktail
A frozen rum cocktail, the rock lobster offers a refreshing blend of tropical fruit, coconut, and banana flavors.
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Instructions
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Combine coconut rum, banana liqueur, grenadine, banana, pineapple juice, orange juice, and ice in a blender.
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Blend until smooth.
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Pour into a chilled highball glass.
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Float dark rum on top.
Nutritional Info (per serving)
Calories:
238 kcal
Carbohydrate:
37 g
Cholesterol:
0 mg
Fiber:
2 g
Protein:
1 g
Saturated Fat:
0 g
Sodium:
15 mg
Sugar:
28 g
Fat:
0 g
Unsaturated Fat:
0 g