Rock Lobster Cocktail

A frozen rum cocktail, the rock lobster offers a refreshing blend of tropical fruit, coconut, and banana flavors.

Category Tags:

BeverageCocktail

Cuisine Tags:

American

This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.

Instructions

  1. Combine coconut rum, banana liqueur, grenadine, banana, pineapple juice, orange juice, and ice in a blender.

  2. Blend until smooth.

  3. Pour into a chilled highball glass.

  4. Float dark rum on top.

Nutritional Info (per serving)

Calories: 238 kcal
Carbohydrate: 37 g
Cholesterol: 0 mg
Fiber: 2 g
Protein: 1 g
Saturated Fat: 0 g
Sodium: 15 mg
Sugar: 28 g
Fat: 0 g
Unsaturated Fat: 0 g