Roasted Carrots With Za'atar Recipe
Roasted carrots are infused with Middle Eastern flavors from olive oil and za'atar seasoning.
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Instructions
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Preheat the oven to 375 F.
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Peel carrots and place them on a baking sheet.
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Drizzle with olive oil and sprinkle with za'atar seasoning.
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Roast for 30 to 45 minutes, or until the carrots are tender.
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Serve.
Nutritional Info (per serving)
Calories:
101 kcal
Carbohydrate:
9 g
Cholesterol:
0 mg
Fiber:
3 g
Protein:
1 g
Saturated Fat:
1 g
Sodium:
81 mg
Sugar:
4 g
Fat:
7 g
Unsaturated Fat:
0 g