Ricotta Cake With Cake Mix

A simple ricotta cake leverages yellow cake mix for an easy-to-prepare and delicious dessert.

Category Tags:

DessertCake

Cuisine Tags:

American

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Instructions

  1. Preheat the oven to 350 F and grease a 13- by 9-inch oblong pan.

  2. Combine ricotta, sugar, eggs, and vanilla in a bowl, then add the yellow cake mix and mix thoroughly.

  3. Pour the mixture into the prepared pan.

  4. Bake for 55 to 60 minutes.

  5. Cool the cake completely before slicing and serving.

Nutritional Info (per serving)

Calories: 536 kcal
Carbohydrate: 85 g
Cholesterol: 128 mg
Fiber: 1 g
Protein: 18 g
Saturated Fat: 7 g
Sodium: 625 mg
Sugar: 54 g
Fat: 14 g
Unsaturated Fat: 0 g