Rich and Creamy Blue Cheese Dressing
A quick and creamy homemade blue cheese dressing, perfect for salads, wings, or steak, can be prepared in minutes.
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Instructions
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Whisk together sour cream, mayonnaise, buttermilk, Worcestershire, sugar, mustard, garlic powder, pepper, and salt.
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Stir in the crumbled blue cheese.
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Cover and refrigerate for at least 8 hours for optimal flavor, or serve immediately.
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Taste and adjust seasoning with additional salt and pepper as needed.
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Serve with wings, salad, or steak.
Nutritional Info (per serving)
Calories:
102 kcal
Carbohydrate:
1 g
Cholesterol:
13 mg
Fiber:
0 g
Protein:
2 g
Saturated Fat:
3 g
Sodium:
144 mg
Sugar:
1 g
Fat:
10 g
Unsaturated Fat:
0 g