Red, White, and Blue Shot
A festive red, white, and blue layered shot combines grenadine, crème de cacao, and blue curaçao, perfect for patriotic celebrations.
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Instructions
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Fill a shot glass one-third with grenadine.
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Carefully float white crème de cacao over the grenadine to two-thirds full, pouring it over a bar spoon.
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Using the same bar spoon technique, float blue curaçao on top to fill the glass completely.
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Serve.
Nutritional Info (per serving)
Calories:
136 kcal
Carbohydrate:
17 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
0 g
Sodium:
3 mg
Sugar:
15 g
Fat:
0 g
Unsaturated Fat:
0 g