Raw Vegan Chocolate Bars
A homemade raw vegan chocolate bar provides a heavenly treat, created by transforming cacao powder into smooth, rich chocolate.
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Instructions
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Mix all ingredients in a bowl until smooth.
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Transfer the mixture into chocolate molds, a parchment-paper-lined baking sheet, or mini cupcake liners.
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Chill in the fridge or freezer for at least 20 minutes, or until solid.
Nutritional Info (per serving)
Calories:
236 kcal
Carbohydrate:
15 g
Cholesterol:
0 mg
Fiber:
2 g
Protein:
2 g
Saturated Fat:
11 g
Sodium:
0 mg
Sugar:
8 g
Fat:
19 g
Unsaturated Fat:
0 g