Quick and Easy Skillet Chicken Parmesan

Name: Quick and Easy Skillet Chicken Parmesan
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: American,Italian
Ingredients: 4 boneless, skinless chicken breast halves; 1 large egg, lightly beaten; 1/2 cup seasoned breadcrumbs, Italian-style, garlic, or Parmesan seasoned; 2 tablespoons butter; 1 (16-ounce) jar spaghetti sauce, or 1 1/2 to 2 cups homemade; 1/2 cup mozzarella cheese, shredded, or more; 1 tablespoon Parmesan cheese, grated; 1/4 cup fresh parsley, chopped, for garnish

A quick and easy skillet chicken Parmesan makes for a delicious and satisfying meal, perfectly complemented by pasta.

⭐ 4 (36 reviews) Prep: 10 minCook: 25 minTotal: 35 minYields: 4 servings

Category Tags:

Entree Dinner

Cuisine Tags:

American Italian

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Instructions

Flatten chicken breasts by pounding them between plastic wrap.
Coat each chicken breast first in egg, then in breadcrumbs.
In a large skillet, melt butter over medium heat, then brown the coated chicken on both sides.
Pour in spaghetti sauce, bring to a simmer, and reduce heat to low.
Cover the skillet and simmer for 10 minutes, ensuring the chicken is cooked through.
Sprinkle mozzarella and Parmesan cheese over the chicken.
Cover again and simmer for 5 minutes, or until the cheese is melted.
Garnish with parsley and serve immediately.

Nutritional Info (per serving)

Calories: 435 kcal

Carbohydrate: 20 g

Cholesterol: 179 mg

Fiber: 3 g

Protein: 46 g

Saturated Fat: 8 g

Sodium: 943 mg

Sugar: 8 g

Fat: 18 g

Unsaturated Fat: 0 g