Quick and Easy Creamy Coleslaw
A quick-to-prepare creamy coleslaw, ideal for summer, features a fresh homemade dressing complementing a convenient shredded mix.
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Instructions
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In a large bowl, combine shredded coleslaw mix with green onions, if using.
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Whisk 1 cup mayonnaise, vinegar, 3 tablespoons sugar, celery seeds, and black pepper in a separate small bowl to create the dressing.
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Add the prepared dressing to the coleslaw mixture and stir until thoroughly blended.
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Adjust mayonnaise, sugar, and salt as desired.
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Chill until serving.
Nutritional Info (per serving)
Calories:
350 kcal
Carbohydrate:
14 g
Cholesterol:
19 mg
Fiber:
1 g
Protein:
1 g
Saturated Fat:
5 g
Sodium:
417 mg
Sugar:
12 g
Fat:
32 g
Unsaturated Fat:
0 g