Qishr (Yemeni Sweet Ginger Coffee) Recipe
A traditional Yemeni ginger coffee, sweetened with sugar, offers a distinct flavor profile competitive with popular cafe beverages.
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Instructions
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Combine all ingredients in an ibrik or small saucepan.
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Bring the mixture to a boil, then remove from heat.
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Once bubbling stops, return to heat and bring to a boil again, then remove; repeat this boiling and removing process once more.
Nutritional Info (per serving)
Calories:
74 kcal
Carbohydrate:
19 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
0 g
Sodium:
11 mg
Sugar:
17 g
Fat:
0 g
Unsaturated Fat:
0 g