Piedmont Barbecue Sauce
A classic Carolina Piedmont-style thin, vinegar-based barbecue sauce, ideal for serving with smoked pork shoulder.
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Instructions
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Combine all ingredients in a medium saucepan and simmer on low heat for 8 to 10 minutes, stirring periodically.
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Remove from heat and cool completely before serving. For best flavor, prepare a day ahead and store in an airtight container in the refrigerator for up to one week.
Nutritional Info (per serving)
Calories:
43 kcal
Carbohydrate:
9 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
0 g
Sodium:
588 mg
Sugar:
7 g
Fat:
0 g
Unsaturated Fat:
0 g