Peanut Butter Chocolate Frosting

A rich, two-ingredient peanut butter chocolate frosting quickly prepares to beautifully top any baked dessert.

Category Tags:

DessertCondiment

Cuisine Tags:

American

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Instructions

  1. Combine chocolate chips and peanut butter in a microwave-safe bowl.

  2. Microwave on medium power for 2 minutes, then stir until smooth.

  3. If needed, microwave for an additional 30 to 50 seconds until fully melted, then stir.

  4. Apply immediately to baked goods.

Nutritional Info (per serving)

Calories: 266 kcal
Carbohydrate: 28 g
Cholesterol: 0 mg
Fiber: 3 g
Protein: 5 g
Saturated Fat: 8 g
Sodium: 72 mg
Sugar: 22 g
Fat: 18 g
Unsaturated Fat: 0 g