Peanut Butter Chocolate Frosting
A rich, two-ingredient peanut butter chocolate frosting quickly prepares to beautifully top any baked dessert.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Combine chocolate chips and peanut butter in a microwave-safe bowl.
-
Microwave on medium power for 2 minutes, then stir until smooth.
-
If needed, microwave for an additional 30 to 50 seconds until fully melted, then stir.
-
Apply immediately to baked goods.
Nutritional Info (per serving)
Calories:
266 kcal
Carbohydrate:
28 g
Cholesterol:
0 mg
Fiber:
3 g
Protein:
5 g
Saturated Fat:
8 g
Sodium:
72 mg
Sugar:
22 g
Fat:
18 g
Unsaturated Fat:
0 g