Pasta Elias: Olive Paste Spread With Garlic (Tapenade)
A quick and easy blender olive paste (tapenade) featuring black or green olives and garlic.
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Instructions
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Blend all ingredients until smooth and slightly granular.
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Serve the paste as a meze with accompaniments, or use it as a seasoning or topping; adjust vinegar to taste for a sharp, tart flavor.
Nutritional Info (per serving)
Calories:
165 kcal
Carbohydrate:
5 g
Cholesterol:
0 mg
Fiber:
2 g
Protein:
1 g
Saturated Fat:
2 g
Sodium:
418 mg
Sugar:
0 g
Fat:
17 g
Unsaturated Fat:
0 g