Passion Fruit Sangria Recipe
An unforgettable white wine Sangria combines sweet white wine with pineapple and passion fruit for a delightful punch.
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Instructions
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Pour white wine into a pitcher.
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Squeeze citrus juice from wedges into the wine, then add the fruit wedges, removing any seeds.
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Stir in passion fruit juice, pineapple juice, and brandy.
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Chill the mixture overnight; if serving immediately, use chilled white wine and serve over ample ice.
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Just before serving, stir in ginger ale and sliced kiwi, then add ice.
Nutritional Info (per serving)
Calories:
143 kcal
Carbohydrate:
27 g
Cholesterol:
0 mg
Fiber:
3 g
Protein:
2 g
Saturated Fat:
0 g
Sodium:
7 mg
Sugar:
18 g
Fat:
0 g
Unsaturated Fat:
0 g