Parmesan Crostini Crisps
Parmesan crostini crisps provide a crunchy, complementary garnish for soups, salads, or stews without overpowering other flavors.
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Instructions
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Preheat the oven to 350 F.
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Slice the baguette into 1/4-inch pieces, adjusting the angle for desired length.
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Arrange slices on a baking sheet and lightly brush both sides with olive oil.
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Bake for 12 minutes.
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Remove, sprinkle with Parmesan cheese, then return to the oven and bake for 5 minutes.
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Flip each slice, sprinkle with more cheese, then return to the oven and bake for another 10 minutes, or until crispy and golden brown.
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Cool slightly before serving.
Nutritional Info (per serving)
Calories:
58 kcal
Carbohydrate:
6 g
Cholesterol:
2 mg
Fiber:
0 g
Protein:
2 g
Saturated Fat:
1 g
Sodium:
105 mg
Sugar:
0 g
Fat:
3 g
Unsaturated Fat:
0 g