Oven Apple Butter Recipe
A rich, spreadable apple butter can be easily made in the oven from applesauce, offering a superior flavor to store-bought varieties.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Preheat the oven to 325 F (163 C).
-
Combine all ingredients in a large baking dish.
-
Bake for approximately 3 hours, stirring occasionally to ensure even cooking.
-
To can, fill clean pint or half-pint jars, leaving 1/2-inch headspace.
-
Remove air bubbles, wipe jar rims, and fasten lids.
-
Process jars in a boiling water bath for 15 minutes, adjusting for altitude if necessary.
Nutritional Info (per serving)
Calories:
34 kcal
Carbohydrate:
9 g
Cholesterol:
0 mg
Fiber:
1 g
Protein:
0 g
Saturated Fat:
0 g
Sodium:
1 mg
Sugar:
7 g
Fat:
0 g
Unsaturated Fat:
0 g