North Woods Inn's Creamy Blue Cheese Buttermilk Dressing
A creamy blue cheese buttermilk salad dressing, inspired by a popular North Woods Inn recipe, delivers a rich flavor that has been a favorite for decades.
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Instructions
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Combine buttermilk, sour cream, garlic, sugar, paprika, and salt in a food processor or blender.
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Blend until smooth.
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Add blue cheese and pulse once or twice to create small chunks; do not blend completely.
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Refrigerate for at least 4 hours before serving to allow flavors to meld.
Nutritional Info (per serving)
Calories:
61 kcal
Carbohydrate:
3 g
Cholesterol:
15 mg
Fiber:
0 g
Protein:
2 g
Saturated Fat:
3 g
Sodium:
269 mg
Sugar:
2 g
Fat:
5 g
Unsaturated Fat:
0 g