No Yeast Dinner Rolls Recipe
Quick and easy, these four-ingredient dinner rolls are baked in a muffin tin without yeast, offering a simple alternative to traditional bread.
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Instructions
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Preheat the oven to 450F and coat a 12-cup muffin tin with cooking spray.
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Combine self-rising flour, milk, mayonnaise, and sugar in a large bowl.
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Spoon the batter into the prepared muffin tin.
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Bake for 12 to 14 minutes until a toothpick inserted in the center comes out clean.
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Cool in the pan for 5 minutes, then remove to a wire rack and serve warm.
Nutritional Info (per serving)
Calories:
116 kcal
Carbohydrate:
17 g
Cholesterol:
4 mg
Fiber:
1 g
Protein:
3 g
Saturated Fat:
1 g
Sodium:
287 mg
Sugar:
1 g
Fat:
4 g
Unsaturated Fat:
0 g