No Bake Haystack Cookies
Chocolaty and crunchy no-bake cookies offer a quick and enjoyable dessert, perfect for involving children in the kitchen.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Line two baking sheets with parchment or waxed paper.
-
Melt chocolate and butterscotch chips, then stir in peanut butter until smooth.
-
In a large bowl, combine chow mein noodles and peanuts.
-
Pour the chocolate-peanut butter mixture over the noodles and peanuts, stirring until completely coated.
-
Drop spoonfuls onto the prepared baking sheets and allow to set fully, refrigerating if desired.
Nutritional Info (per serving)
Calories:
185 kcal
Carbohydrate:
24 g
Cholesterol:
0 mg
Fiber:
1 g
Protein:
2 g
Saturated Fat:
5 g
Sodium:
157 mg
Sugar:
15 g
Fat:
10 g
Unsaturated Fat:
0 g