New Orleans Cafe Noir
This New Orleans Cafe Noir offers a robust, dark coffee experience with chocolate-caramel notes and a lower caffeine content.
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Instructions
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Start boiling water.
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Set up a drip coffee maker for manual pouring.
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Place coffee, chicory, and optional salt into the filter.
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Moisten the grounds, then pour 1/2 cup of boiling water into the filter.
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Once it drips through, add another 1/2 cup; repeat until 4 cups are brewed.
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Serve immediately or keep warm, adding sugar to taste if desired.
Nutritional Info (per serving)
Calories:
0 kcal
Carbohydrate:
0 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
0 g
Sodium:
10 mg
Sugar:
0 g
Fat:
0 g
Unsaturated Fat:
0 g