Mozzarella and Parmesan Cheese Dip
An unusual dip combines mayonnaise, sour cream, mozzarella, and Parmesan cheese for pairing with snacks and vegetables.
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Instructions
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Combine 2 cups mayonnaise, 1 cup sour cream, 1 cup shredded mozzarella, 2 tablespoons grated Parmesan, 1 tablespoon dried minced onion, 1 teaspoon sugar, a dash of garlic salt, a dash of seasoned salt, and 1/2 teaspoon crushed dried oregano in a medium bowl.
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Mix all ingredients thoroughly, then cover the bowl.
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Chill for 2 hours before serving the dip.
Nutritional Info (per serving)
Calories:
135 kcal
Carbohydrate:
1 g
Cholesterol:
14 mg
Fiber:
0 g
Protein:
1 g
Saturated Fat:
3 g
Sodium:
144 mg
Sugar:
1 g
Fat:
14 g
Unsaturated Fat:
0 g