Middle Eastern Spiced Burger Recipe

Name: Middle Eastern Spiced Burger Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Middle Eastern,American
Ingredients: 1 1/4 pounds ground beef, 85 or 90 percent lean; 1 teaspoon ground cumin; 1 teaspoon garlic powder; 1/2 teaspoon ground coriander; 1/2 teaspoon dried oregano; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon salt, or to taste; 1/4 teaspoon baharat, optional; 4 large hamburger buns, or rolls; 1 cup arugula, or spinach; 4 ounces feta cheese, crumbled; 1/4 cup red onion, chopped; 1/4 cup tahini sauce

Grilled hamburgers infused with Middle Eastern spices like cumin and coriander offer a distinctive flavor profile.

⭐ 4.3 (29 reviews) Prep: 10 minCook: 15 minTotal: 25 minYields: 4 servings

Category Tags:

Dinner Entree Lunch

Cuisine Tags:

Middle Eastern American

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Instructions

Combine ground beef with cumin, garlic powder, coriander, oregano, black pepper, salt, and baharat (if using) in a bowl, then form into 4 patties.
Grill patties to your preferred doneness.
Serve the burgers on buns, topped with greens, crumbled feta, red onion, and tahini sauce.

Nutritional Info (per serving)

Calories: 723 kcal

Carbohydrate: 36 g

Cholesterol: 151 mg

Fiber: 3 g

Protein: 51 g

Saturated Fat: 15 g

Sodium: 949 mg

Sugar: 6 g

Fat: 41 g

Unsaturated Fat: 0 g