Maple Syrup Barbecue Sauce
A thick and sweet barbecue sauce with a fantastic flavor profile, ideal for pork and poultry dishes.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
Combine all sauce ingredients in a large saucepan; simmer uncovered for 15 to 20 minutes, stirring frequently until thickened.
-
Remove from heat and let the sauce cool for 10 to 15 minutes before serving.
-
For future use, cool completely (about 30 minutes), then store in a lidded container in the refrigerator for up to one month.
-
Reheat stored sauce in the microwave for 1-2 minutes before use.
Nutritional Info (per serving)
Calories:
19 kcal
Carbohydrate:
5 g
Cholesterol:
0 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
0 g
Sodium:
57 mg
Sugar:
4 g
Fat:
0 g
Unsaturated Fat:
0 g