Make Your Own Self-Rising Flour With One Easy Trick
Homemade self-rising flour is simply prepared using common pantry ingredients.
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Instructions
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Measure flour, baking powder, and salt into a bowl.
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Whisk or spoon the mixture until thoroughly blended for use in a recipe.
Nutritional Info (per serving)
Calories:
459 kcal
Carbohydrate:
97 g
Cholesterol:
0 mg
Fiber:
3 g
Protein:
13 g
Saturated Fat:
0 g
Sodium:
1263 mg
Sugar:
0 g
Fat:
1 g
Unsaturated Fat:
0 g