Low-Sugar Citrus, Strawberry, and Rosemary Sangria Recipe

A brightly flavored sangria that cuts sugar by using dry rosé or white wine, vodka, citrus fruits, strawberries, and rosemary.

Category Tags:

CocktailBeverage

Cuisine Tags:

AmericanSpanish

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Instructions

  1. Combine the wine, vodka, strawberries, lime and grapefruit slices, and a rosemary sprig in a pitcher.

  2. Stir thoroughly, then cover and refrigerate overnight.

  3. Just before serving, add chilled sparkling water.

  4. Pour into glasses, ensuring each contains strawberry and lime slices, while discarding the grapefruit.

  5. Garnish with a lime wheel and a sprig of rosemary.

Nutritional Info (per serving)

Calories: 178 kcal
Carbohydrate: 19 g
Cholesterol: 0 mg
Fiber: 3 g
Protein: 1 g
Saturated Fat: 0 g
Sodium: 5 mg
Sugar: 13 g
Fat: 0 g
Unsaturated Fat: 0 g