Lemon Chive Sauce
A vibrant lemon chive sauce, crafted from butter, lemon, and fresh chives, perfectly complements chicken, fish, or vegetables.
This page may contain affiliate links. If you click and buy, I may receive a small commission at no extra cost to you.
Instructions
-
In a small saucepan, melt butter over low heat.
-
Stir in lemon juice, lemon peel, chives, and seasonings; heat until warmed through.
-
Serve hot with chicken, fish, or vegetables; optionally, mix in fresh parsley.
Nutritional Info (per serving)
Calories:
136 kcal
Carbohydrate:
0 g
Cholesterol:
40 mg
Fiber:
0 g
Protein:
0 g
Saturated Fat:
9 g
Sodium:
267 mg
Sugar:
0 g
Fat:
15 g
Unsaturated Fat:
0 g