Lemon and White Wine Marinade

Name: Lemon and White Wine Marinade
Prep time: 7 min
Cook time: 10 min
Total time: 17 min
Yield: 4 servings
Cuisine: American
Ingredients: 1/4 cup olive oil; 1/4 cup white wine; 2 tablespoons lemon juice; 2 tablespoons brown sugar; 1 tablespoon finely chopped fresh thyme; 1 tablespoon finely chopped fresh rosemary; 1 to 2 cloves garlic, minced; 2 teaspoons lemon zest; 1 teaspoon sea salt

A versatile lemon and white wine marinade with herbs enriches fish or chicken for a flavorful main course.

⭐ 3.8 (18 reviews) Prep: 7 minCook: 10 minTotal: 17 minYields: 4 servings

Category Tags:

Sauce

Cuisine Tags:

American

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Instructions

Combine all ingredients until thoroughly mixed.
Use immediately, or store in an airtight container in the refrigerator for up to one week; preparing it a day in advance enhances the flavors.

Nutritional Info (per serving)

Calories: 159 kcal

Carbohydrate: 8 g

Cholesterol: 0 mg

Fiber: 1 g

Protein: 0 g

Saturated Fat: 2 g

Sodium: 536 mg

Sugar: 6 g

Fat: 14 g

Unsaturated Fat: 0 g