Lamb Sausage Sandwich With Cumin-Mint Yogurt Sauce

Name: Lamb Sausage Sandwich With Cumin-Mint Yogurt Sauce
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 6 servings
Cuisine: American,Greek
Ingredients: 2 teaspoons (10 milliliters) cumin seeds; 6 whole peppercorns; 1 1/2 cups (360 milliliters) plain Greek yogurt; 1 garlic clove, minced; 1/2 teaspoon (2 1/2 milliliters) sea salt; 1 small tomato, seeded and chopped; 4 mint leaves, finely chopped; 6 sausage lamb sausages; 6 hot dog buns; Chopped cilantro, optional garnish

Grilled lamb sausage is served in a warm bun or pita, complemented by a toasted cumin and mint yogurt sauce.

⭐ 5 (7 reviews) Prep: 20 minCook: 12 minTotal: 32 minYields: 6 servings

Category Tags:

Entree Dinner Lunch Sandwich

Cuisine Tags:

American Greek

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Instructions

Preheat grill to medium-high heat.
Toast cumin seeds and peppercorns in a pan, then pulverize them.
Combine yogurt, ground spices, garlic, salt, tomato, and chopped mint in a bowl, then refrigerate.
Grill lamb sausages for 10 to 12 minutes, turning frequently.
During the last few minutes, warm buns or pitas on the grill.
Place sausages on bread, then top with the prepared yogurt sauce and chopped cilantro.

Nutritional Info (per serving)

Calories: 453 kcal

Carbohydrate: 36 g

Cholesterol: 54 mg

Fiber: 2 g

Protein: 23 g

Saturated Fat: 8 g

Sodium: 1091 mg

Sugar: 7 g

Fat: 24 g

Unsaturated Fat: 0 g