Korean Spicy Dipping Sauce

Name: Korean Spicy Dipping Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 8 servings
Cuisine: Asian,Korean
Ingredients: 1/3 cup soy sauce; 1/3 cup rice wine vinegar; 1 tablespoon sesame oil; 1 tablespoon kochukaru, or chile pepper flakes; 1 tablespoon thinly sliced scallions; 1 teaspoon finely chopped garlic

A versatile Korean dipping sauce designed to complement dumplings, scallion pancakes, and tempura with a spicy kick.

⭐ 4.4 (48 reviews) Prep: 5 minCook: 5 minTotal: 10 minYields: 8 servings

Category Tags:

Sauce Condiment

Cuisine Tags:

Asian Korean

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Instructions

Combine all ingredients in a medium bowl and mix well.

Nutritional Info (per serving)

Calories: 25 kcal

Carbohydrate: 1 g

Cholesterol: 0 mg

Fiber: 0 g

Protein: 1 g

Saturated Fat: 0 g

Sodium: 578 mg

Sugar: 0 g

Fat: 2 g

Unsaturated Fat: 0 g